fbpx

   

Food & DrinkPubs & Clubs

New Places To Check Out In Wrocław This July

Cafes dominate this month's list

Wrocław's culinary scene is constantly evolving as venues come and go. Here's our latest summary of new places in town.

Słodowa Beach Bar

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

#saturday#sabado#beachbar #wyspaslodowa

A post shared by Paulina Poprawa (@pulka_poprawa) on

 

 

 

 

 

 

 

 

 

 

 

Just a couple of weeks ago we published our 'Ultimate Summer Bar Guide', a review of 8 beach bars in town. Such is the pace at which the city changes, the article is already out-of-date. 

As you'd expect from the name, Słodowa Beach Bar is located by Wyspa Słodowa. It's not located on the island though, and it doesn't boast the prettiest of views either. That said, it is very central and is easy to get to. 

At first look it doesn't appear to be the most appealing of outdoor bars, but if you've been there and feel differently then let us know!


Surfer

36088173_270400770198800_283875326558208000_nShopping centre restaurants aren't really our thing, but this new eatery at Magnolia Park does look intruiging. 

Run by Matuesz Zielonka, a Wrocławian who won last year's edition of Masterchef Poland, Surfer promises to strike a balance between the experience of fine dining and street food.

The main offering at the restaurant is burgers, which isn't exactly novel. That said, they do promise to bring some new combinations to the table by dedicating each burger to a different country.

Burgers cost between 23 and 31zł, with desserts and breakfasts available for between 16 and 19zł. Surfer also claim to be "environmentally responsible" in that they order from local suppliers and use as little plastic as possible. 


Coffilm

As you may have seen in the ad at the top of our page, Coffilm seeks to provide its customers with "more than coffee".

The slogan refers to films, as the cafe plan to play music from classic soundtracks and screen movies too.

Besides coffee and film there are plenty of different cakes to tuck into throughout the week. They also do homemade lemonades, smoothies, muffins and toasted paninis.

The cafe's location in the University district could make it a practical spot for students when they return to the city later this year.


KOTON Kocia Kawiarnia

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ile 🐈 🐈 widzicie? 😎 #catsofworld #catsofine #catsofinstagram #catsofine #wroclaw #wroclove #igerspoland #igerswroclaw #miastospotkan#cat #jungle #kotcafe #cafe

A post shared by KOTON Kocia Kawiarnia Wrocław (@koton_catcafe) on

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Nobody gets away with creating something popular in Wrocław without being copied (much like anywhere else in the world I suppose). That's been the case for some time now, whether it be multitaps, sushi restaurants, burger bars, foodtrucks, ice-cream parlours or pizzerias. 

The same thing could well happen to the 'cat cafe' concept. Following Nadodrze's Kot Cafe, which opened earlier this year, comes KOTON Kocia Kawiarnia. 

Located on Igielna street just a few minutes' walk from the market square, this new cat cafe certainly will be easier for people (tourists in parcticular) to get to compared to Kot Cafe.

Will cat cafes catch on and become a growing trend in Wrocław? We'll have to wait and see. 

Figa Coffee

If you like outdoor bars but are already bored of the beach bar scene, then this 'pop-up cafe' in Słowacki Park may well float your boat.

Run by the team at Cafe Targowa, Figa Coffee is almost completely built of wood. The people running the temporary venue also say they are open to organising different events including concerts and workshops.

diBUŁA

31306938_2502947966442517_5732733183456182272_n

Last on our list is the latest place to try its hand at making 'luxury zapienkanki'. Aside from the traditional Polish zapienkanka at diBUŁA you can expect to find versions with ingredients typical of Spanish, American, Mexican and Moroccan dishes. 

Most venues adopting this formula have managed to attract business without every really exciting. While it doesn't look as though diBUŁA will break this trend, it does add to the growing amount of choice in the Nadodrze district.

Gregor Gowans

The founder and editor of Wroclaw Uncut, Gregor has been running the website since its inception in 2012. A Wroclawian for almost 10 years, Gregor writes on a wide variety of topics including, food & drink, nightlife, local news and politics. He is also a regular guest on Radio Ram's Sunday lunch programme.

Related Articles